1. What type of oil do you use?

We fry all our products in Canola oil.

2. Is your menu gluten-free?

Our menu is prepared in a gluten-reduced environment. We use some flour in a separate space for our chicken nuggets, but this is kept away from the rest of the menu, such as our fries. Additionally, we use separate fryers for proteins and fries to prevent cross-contamination.

3. Is one box enough for two people?

Yes! A box of Frylicious is perfect for sharing with friends or family, but it's also great if you want to keep it all for yourself.

4. Do you use eggs in your sauces?

Most of our items contain eggs, with the exception of Ketchup, Buffalo, Sweet & Spicy, and Sweet & Sour, which are egg-free.

5. Do you use lemon in your sauces?

Yes, most of our sauces contain lemon, except for our Cilantro Lime sauce.